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| About Us | Reservations | Gift Certificates | Events | Contact Us |
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| Upcoming Events: Restaurant Week Boston
We will be serving this special menu Tuesday through Saturday August 12th-30th First Courses (please select one) Chilled Yellow Gazpacho Soup summer vegetables (add grilled shrimp $5) Seared Scallops corn salad, corn flan Cobb Salad avocado, tomato, double smoked bacon (add lobster $5) Main Courses (please select one) Char Grilled Sirloin summer vegetable salad, roasted fingerling potatoes Pan Seared Wild Salmon cucumber noodles, spinach flan, lemon buerre blanc Long Island Duck grilled plums, puy lentils, swiss chard, blueberry sauce Dessert (please select one) Blueberry Nectarine Crisp house-made vanilla ice cream Chocolate Cake pistachio sauce Lemon Raspberry Bread Pudding lemon curd, raspberry sauce
Please join us Friday & Saturday evenings and enjoy a relaxing evening featuring live music from talented local musicians 7-9:30 About the Musicians:
Born in Celle, Germany Jon Yerby began studying percussion at the age of 5 and went on to study marimba, timpani and drum set at age 7 with percussionist Ron Forbes of the Royal Scottish Academy of Music.Inspired by his father's playing, Jon began playing guitar at age 10 and has studied with guitar greats such as Eliot Fisk, Oscar Ghiglia, Adam Holzman and Tom Johnson. In 2005 Jon was awarded the named scholarship from the Henry and Sophie Mydans foundation to study at
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| 1019 Great Plain Avenue, Needham, MA 02492, phone 781.449.0022 | DIRECTIONS | |
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